This logo signifies that all the product's significant ingredients come from Australia, and all or nearlyall of the manufacturing or processing is also carried out in Australia.
The Certified Vegan Logo is a registered trademark, similar in nature to the kosher mark, for products that do not contain animal products or byproducts and that have not been tested on animals.
The legal definition of a food substance is without any genetically engineered material.
A systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe and designs measures to reduce these risks to a safe level.
NATA is the authority that provides independent assurance of technical competence through a proven network of best practice industry experts for customers who require confidence in the delivery of their products and services.
Accreditation by International Accreditation New Zealand (IANZ) is the international process for assessing and recognizing the technical competence and the effective quality processes of a professional service and its staff.